Mini Corn Dog Muffins
Submitted By: Mrs. Claus
Prep Time: 20 minutes
Servings: 18-24 mini muffins
4 beef hot dogs
favorite cornmeal muffin batter
You can use your favorite cornmeal muffin for this recipe. (You can make your own from scratch or use a boxed mix.)
Preheat oven to 375 degrees F.
Mix your favorite cornmeal muffin batter.
Cut beef hot dogs into 3/4-inch pieces.
Lightly coat a 24-cup mini muffin tin with nonstick spray.
Place 1 tablespoon of cornmeal muffin batter into each muffin cup
Place 1 hot dog piece into the center of each batter filled muffin cup.
Bake for 8-10 minutes, or until golden brown.